Welcome and Aloha

Welcome to our Bed and Breakfast on the Big Island of Hawaii

Located upcountry in the heart of the Kona Coffee Belt, Holualoa Inn is a spectacular Kona Coffee estate. Nestled on the slopes of Mount Hualalai on the western shore of the Hawai’i, our ocean-view B&B is abundant with well-tended tropical flower gardens and ginger, papaya, avocado, and pineapple -- the ideal location for an ocean-view wedding, honeymoon, family reunion, or any special event.

Amid 30 lush acres of pasture land and gardens, discover an orchard of over 5,100 Kona Coffee trees. Holualoa Inn is an inspired Polynesian retreat, a boutique hotel that combines the tranquility of a private estate with the convenience of its proximity to the many shops, galleries, and eateries of historic Holualoa Village.

The Inn is minutes from beaches, restaurants, shopping, golf, hiking, and water sports.

There's always something special happening at Holualoa Inn. Our specials and packages change with the season and always offer savings. Sign up for our specials and you'll be the first to know about our great deals.

Giving Thanks to Mom's & Dad and Celebrating Parents

Fresh Vegetable Fritatta

Chef Crystal's Creation - Fresh Vegetable Fritatta

Guest love this healthy breakfast, fresh from the garden, with free range chicken eggs collected daily.

Ingredients:

8 large eggs
1 zucchini, sliced (or fresh vegetables you prefer)
2 tomatoes, sliced
2 cloves garlic, minced
1 thinly sliced potato
1 cup grated cheddar cheese
½ cup half and half
2 Tablespoons extra virgin olive oil
Fresh minced basil & orgegano to taste
Salt & pepper to taste
Feta cheese to garnish

Preparation:

1) Preheat oven to 425°.

2) Whisk eggs, half and half, salt & pepper in a mixing bowl and set aside.

3) Heat olive oil in a medium sized oven-safe sauce pan over medium high heat. Add potatoes and heat until cooked through. Remove potatoes from sauce pan and set aside.

4) In same sauce pan, heat a little more olive oil and add half the zucchini, garlic and fresh herbs. Sauté lightly.

5) Add half of egg mixture to sauce pan and let cook until eggs are just barely done.

6) Scatter potatoes on top and cook another two minutes.

7) Add remaining egg mixture, remaining zucchini and tomatoes. Top with cheddar cheese and place pan in oven. Cook for 20 minutes or until eggs are cooked through and lightly browned on top.

8) Remove from oven and let set 5 minutes before slicing.

9) Plate and top with additional fresh herbs and feta cheese.

10) ENJOY!

Guest Comments from our Inn-room guest books

Gardenia Suite:

- "Such a special and beautiful place to spend our 25th wedding anniversary! The Gardenia Room and its amazing views was the perfect place to celebrate. We planned this visit a year ago and it exceeded our expectations. Mahalo to the staff for making us feel at home with accommodating hospitality. The morning breakfasts prepared by Crystal with Holualoa Inn-grown ingredients were sumptuous and delicious. Healthy food never tasted so good! Thanks for the memories." Dave & Barb from Seattle, WA (March 14, 2013)

- "A wonderfully relaxing stay at the Holualoa Inn with great service from Elizabeth, Steve and all other staff. The views are mesmerizing and we have loved waking up to the morning chorus of birds and insect sounds from outside! We are delighted that we found this gem to enjoy on our honeymoon." James & Helen, London, England (March 13-15, 2013)

- "What a wonderful way to celebrate our anniversary! We so enjoyed our afternoons in the gazebo and a nightly barbeque by the pool. Thank you so much for the Aloha hospitality, and especially a huge thank you to Crystal for sharing her culinary art (and sharing recipes!). Everything was delicious. Thanks also to Steve for his hospitality. We plan to not wait another 15 years to revisit this time! Mahalo and Aloha till we meet again..." Terri & Dwight-Woodinville, WA & Sun Peaks B.C (April 23-27, 2013)

» Hawaii Volcano Visit -
05/20/13 0:22 AM from Holualoa Inn
Hawaii Volcano Visit photo courtesy: HVNP Wide open spaces, a variety of micro climates and the natural beauty is what draws amny to the Big Island of Hawaii. But, the most popular attraction on the largest island in the Hawaiian Isl..

» Kamehameha the Great and the Kona-Kohala Coast
04/28/13 0:02 AM from Holualoa Inn
Among the postcard perfect beaches and active volcanoes, the Big Island of Hawaii has numerous ancient archeological sites that are evidence of a thriving and structured ancient civilization. The Kona-Kohala has been the land of Kamehameha..

» Kayaking on Kealakekua Bay -- An Update
04/12/13 6:26 AM from Holualoa Inn
One of most popular destinations on the Big Island for kayaking and snorkeling, Kealakekua Bay and the Captain Cook Monument area of Ka‘awaloa Flats have been negatively impacted in recent years by an influx of illegal and unpermitted kaya..

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© Copyright 2010 Holualoa Inn - all rights reserved

A Kona Coffee Estate Bed and Breakfast Inn

Holualoa Inn
76-5932 Mamalahoa Hwy
Holualoa, HI 96725
808-324-1121
Email: info@holualoainn.com

Member
Hawaii Island
Bed & Breakfast Association

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