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Welcome and Aloha

Located upcountry in the heart of the Kona Coffee Belt on the Big Island of Hawaii, Holualoa Inn is a spectacular Hawaii bed and breakfast Kona Coffee estate. Nestled on the slopes of Mount Hualalai on the western shore of the Hawai’i, our ocean view Big Island B&B is abundant with well-tended tropical flower gardens and ginger, papaya, avocado, and pineapple -- the ideal location for an ocean-view wedding, honeymoon, family reunion, or any special event.

Amid 30 lush acres of pasture land and gardens, discover an orchard of over 5,100 Kona Coffee trees. Holualoa Inn, our Big Island bed and breakfast, is an inspired Polynesian retreat, a Holualoa boutique hotel that combines the tranquility of a private estate with the convenience of its proximity to the many shops, galleries, and eateries of historic Holualoa Village.

Our Holualoa Kona B&B is minutes from Kona beaches, restaurants, shopping, golf, hiking, and water sports.

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There's always something special happening at Holualoa Inn. Our specials and packages change with the season and always offer savings. Sign up for our specials and you'll be the first to know about our great deals.

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The Holiday Aroma from the Kitchen at Holualoa Inn ...Baked Apples, Poached Pears, ahhh and Gingerbread Scones.  Try this simple Gingerbread scone recipe for one of the pleasures of the season.  Happy Holidays Family!

Ingredients:

2 cups flour
3 TBS brown sugar
2 tsp baking powder
1/2 tsp baking soda
1 tsp ginger
1 tsp cinnamon
1/2 tsp salt
1/4 cup cold butter
1/3 cup molasses
1/4 cup milk (you may substitute soy milk)
1egg, separated

sugar

Directions:  

Combine flour, brown sugar, baking powder, baking soda, ginger, cinnamon, and salt in a large bowl. Cut butter into mixture until coarse crumbs are formed. In a separate bowl, combine molasses, milk and egg yolk until smooth. Fold into flour mixture until moistened. On floured surface, knead dough gently 6-8 times. Form a circle with dough and cut into pie wedges. Place on a greased cookie sheet an inch apart. Beat egg white until frothy and brush over scones. Sprinkle with sugar. Bake at 400 degrees until golden brown.  Best served warm  Enjoy!
 

 


 
   
 

"Real Quality" We were two couples and selected this Inn from a Lonely Planet recommendation. We could not have been more pleased! The setting is beautiful, the interior decor tasteful and interesting. The staff surely was composed of more but we only met three and they were very accommodating and aside from breakfast time we felt like the whole place was exclusively ours (this was reinforced by the staff telling us it was OUR house). The chef was very skilled and creative with his breakfast creations as well as being fun! We highly recommend this Inn. It wasn't cheap but proved the adage "You get what you pay for" Room tip: All of the rooms are very nice but be sure to use the rooftop gazebo after dark.  Great view and wonderful place for a nightcap.   TripAdvisor December 15, 2011.

   

» Fruits and Produce of the Big Island
22/01/12 05:04 from Holualoa Inn
When you think of Hawaiian fruits and produce, popular favorites like pineapple, papaya, mango, guava and bananas come to mind. But did you know that the Big Island is a cornucopia of many other edible delights — everything from avocado, to..

» Remembering Hula Legend Iolani Luahine
15/01/12 03:52 from Holualoa Inn
Considered the "high priestess" of hula, she became the most esteemed hula dancer in the state of Hawai‘i. The legendary Iolani Luahine (1915-1978) was instrumental in perpetuating the traditional hula kahiko , the ancient style of dance p..

» Places to Surf in Kona
05/01/12 06:22 from Holualoa Inn
Okay, it's not the North Shore of O‘ahu, or even Waikiki for that matter. But Kona does offer a few nice surf spots for beginners and advanced wave riders. What's more, most of the destinations are just a short drive down the hill from Holu..

 

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Holualoa Inn - A Kona Coffee Estate Bed and Breakfast Inn
76-5932 Mamalahoa Hwy, Holualoa, Hi 96725
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