Welcome back! While it might be hard to believe, summer is just around the corner. That means longer days, warmer temperatures, and more opportunities to spend time outdoors (at a safe distance from others, of course!) This month we are sharing a recipe that features delicious summer vegetables roasted in tomato sauce and topped with …
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Food is special because it fosters connections. Connections to people, to memory, to places we have been. That is part of the reason food is so integral to the experience of staying at the Holualoa Inn. In these trying times, when it is so easy to feel disconnected from the people and …
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Summer in Hawaii means mango season is in full swing and there is nothing more refreshing than a juicy mango grown right here on our farm. Their sweet aroma fills the air of our gardens and our kitchen, where Crystal highlights them on our breakfast fruit plates. Enjoy them in a smoothie after a private …
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What looks like a small lime when on the tree, a kukui nut on the ground and requires a special nutcracker applying 300 lbs. of pressure per inch to open? You guessed it, the Macadamia Nut! Native to the rainforests of Australia, Aborigines revered this Queen of all nuts, often reserving them for ceremonial offerings. …
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