Our Farm to Table breakfast is more than a meal – it’s an experience of fresh estate grown delights with tropical flavors that you will remember forever. The Inn’s expansive 30-acre estate hosts a bounty of fresh island fruit and produce.

Holualoa breakfast fruit


Our gourmet breakfasts feature seasonal fresh papaya, apple bananas, figs and citrus, jaboticaba, star apple, as well as avocado, lilikoi (passion fruit), star fruit and pineapple. Our Chefs work closely with our garden team to cultivate the freshest, most nutritious fruits, vegetables and herbs for our healthy and delicious breakfasts.

Breakfast is enjoyed in the Inn’s dining room and served in a community setting at two tables. We prepare our Award-winning 100% estate grown Kona Coffee every morning for guests to enjoy.

Hot Kona Coffee being poured into mug at the Holualoa Inn

Holualoa Inn Coffee

The up country or “mauka” region of Kona is renowned for its world-class coffee. Japanese emigrants, a variety of ethnic groups and native Hawaiians established coffee farms as family-run, backyard operations at the turn of the 20th century. The emergence of the gourmet coffee market has revitalized the local coffee industry for the people of Holualoa and others along the Kona Coffee Belt.

To be labeled “Kona Coffee,” the coffee beans have to come from the geographical regions of North or South Kona. Kona Coffee is considered top-quality because it is handpicked and sun-dried. While exploring Kona for the best coffee in the world, check labels to be sure your selection is 100% Kona Coffee and not a blend.

A tray of Kona Coffee at the Holualoa Inn
Coffee Gift Basket

Gift Baskets

We start with a hand-crafted basket made by the lovely wahine at Hapa Girls, add our 100% Kona coffee and any other gifts you have chosen. You may even create your own private label for holiday gifts or wedding favors.

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Coffee Growing in Kona

Brazen Hazen Coffee Farms

Brazen Hazen Coffee produces Holualoa Inn’s signature blends under our private label. Brazen Hazen also manages the cultivation, harvest and roasting of the beans from our coffee farm. In 2017, our coffee was placed in the top ten and won a Bronze Medal in 2009 at Hawaii Coffee Association Statewide Cupping Competition. It is an honor to grow and roast some of the finest coffee cherry beans in the world. To learn more about our enthusiastic devotion to the coffee bean or to join our Brew Club and purchase coffee, please visit Brazen Hazen.

Coffee Beans in a Burlap Sack

Fresh Brew Club

The Fresh Brew Club allows you to purchase and receive an automatic subscription to our Holualoa Inn 100% Kona Coffee and have it sent to your home or office each week, every other week, or once a month. Brazen Hazen produces our coffee, so request our private label Holualoa Inn coffee from Brazen Hazen today!

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